The Lebanese Cookbook: Exploring the food of Lebanon, Syria and Jordan
by Ghillie Basan
ISBN 13: 9780754834694
Format: Illustrated (368 pages) Publisher: Lorenz Books Published: 05 Nov 2020
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North African Cooking: Spicy dishes from the Orient
by Ghillie Basan,Martin Brigdale
ISBN 13: 9783897367272
Format: Hardcover Publisher: Edition XXL GmbH Published: 01 Aug 2020
The Turkish Cookbook: Exploring the Food of a Timeless Cuisine
ISBN 13: 9780754835158
Format: Illustrated (384 pages) Publisher: Lorenz Books Published: 28 Apr 2021
Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food
ISBN 13: 9781788792400
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 11 Aug 2020
A Taste of the Highlands
ISBN 13: 9781780277424
Format: Hardcover (208 pages) Publisher: Birlinn Ltd Published: 07 Oct 2021
Seafood Journey: Tastes and Tales From Scotland
by Ghillie Basan,Gary Maclean
ISBN 13: 9781780278322
Format: Hardcover (256 pages) Publisher: Birlinn Ltd Published: 02 Nov 2023
Classic Recipes of Singapore: Traditional Food and Cooking in 25 Authentic Dishes
ISBN 13: 9780754830436
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 28 Jan 2015
Classic Recipes of the Philippines: Traditional Food and Cooking in 25 Authentic Dishes
by Ghillie Basan,Vilma Laus
ISBN 13: 9780754830498
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 11 Jun 2015
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